Flagstaff Communicators to hold ?Tourism Marketing? luncheon presentation on Apr
Flagstaff Communicators will present "Tourism Marketing, featuring Heidi Hansen, from 11:30 a.m. to 1 p.m. Thursday, April 9 at 7 Ate 9, 2500 S. Woodlands Village Blvd., next to Taverna, Flagstaff. Arrive early at 11 a.m. for early registration and networking. As director of the Flagstaff Convention and Visitors Bureau, part of the City of Flagstaff's Economic Vitality Division, Heidi and her team work with area stakeholders and partners to promote Flagstaff as a year-round destination. Learn about the value in promoting tourism and how it shapes our overall quality of life in Flagstaff. The cost is $10 for members with reservations, $13 at the door, $13 for guests with reservations, $16 at the door. RSVP by 5 p.m. Wednesday, April 8 to http://flagstaffcommunicators.org to save money and see details on how to enter to win a free lunch with our monthly contest. By filling out our online form you will be entered to win $10 in Communicators Credit that can be applied to get Lunch for Free at the next meeting or used toward a New Membership. (You must be present to win.) Please send an email to info@flagstaffcommunicators.com if you have any special dietary restrictions. Go to http://flagstaffcommunicators to make a payment via PayPal. You can also make a credit card payment at the door via our Square electronic payment system. Cash, check also accepted. The meeting is open to the public. Be sure to invite a friend or co-worker to attend this informational program. Please help us spread the word of this upcoming luncheon to your Facebook, Twitter and other social media followers.
Date and Time
Thursday Apr 9, 2015
11:30 AM - 1:00 PM MST
Thursday, April 9, 11:30 a.m. to 1 p.m.
Location
7 Ate 9, 2500 S. Woodlands Village Blvd., next to Taverna, Flagstaff
Fees/Admission
The cost is $10 for members with reservations, $13 at the door, $12 for guests with reservations, $15 at the door.
Contact Information
Contact Star Hunter at 928-637-4401 for more information.
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