CCSW Cooking Classes: Valentine's Day
Celebrate Valentine’s Day by preparing and enjoying a four-course, restaurant-style meal in this hands-on cooking class.
Guests will work together to create a gourmet meal with a classic focus, then sit down to enjoy the finished dishes. Along the way, you’ll build essential knife skills, kitchen fundamentals, and time-saving strategies to become a more confident, intuitive cook—plus plenty of opportunity for conversation and kitchen dialogue.
Full Menu: Appetizer - Bruschetta (Herbed Ricotta, Caramelized Pears, & Spiced Pecans) Salad - Salad Greens, Strawberries, Chevre, Spiced Pecans, "Creamy" Balsamic Dressing Main - Pan Seared Ribeye with a Creamy Sherry & Shallot Pan Sauce enjoyed with Gratin Potatoes Dessert - Dark Chocolate Lava Cake
Date and Time
Saturday Feb 14, 2026
1:00 PM - 4:00 PM MST
Location
2214 N West St
Flagstaff AZ 86004
Fees/Admission
$125 Per Person There are only 6 spots available, and we require you to pay in full online to reserve your spot. We will NOT be accepting offline cash or check payments. Your spot will NOT be reserved if you select that payment method.
Contact Information
Contact us via email for questions
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Printed courtesy of www.flagstaffchamber.com/ – Contact the Greater Flagstaff Chamber of Commerce for more information.
101 W. Route 66, Flagstaff, AZ 86001 – (928) 774-4505 – info@flagstaffchamber.com